How To Fillet A Northern Pike Fish. (see figure 1.) these can be felt by running a finger over the fillet. 1 pound northern pike 1/2 cups butter 1 dash lemon pepper seasoning.
Align your knife to the white cavity line on the bottom of the fillet. Among the leanest of freshwater fish the northern pike is also know as the jax or jackfish is a large predator fish and puts up a great fight when fishing.
A Great Way To Clean Northern Pike And Remove The YBones
Angle the knife upwards as you get to the dorsal fin so you avoid the bones that anchor the fin into the fish. Combine a strong rod with reliable baitcast reels with a good gear ratio.
